Allergy UK provides essential advice you need when sending your little ones off to begin classroom life… Are you sending your child to school for the first time? Nerve-wracking isn’t it? It’s even scarier if your little one has a food allergy. Allergy UK is the leading national charity for people affected by allergy in […]
Category: Features
For all things gluten-free, read the latest features from Gluten-Free Heaven. Featuring interviews, tips and advice, and round-ups of the latest trends.
Exposed: Fake gluten-free providers
Ali Walsh discovers that gluten-free may not mean gluten-free… For nearly 20 years my life has revolved around gluten. In the beginning, I quickly learned from my own mistakes. I ate a battered prawn ball at a Chinese restaurant and hours later had to rush to the loo. It wasn’t a mistake I was willing […]
Quitting sugar the healthy way
Natvia’s Francesca Del Rosario offers up an alternative to sugar that provides nutrition as well as sweetness… It was not too long ago when Public Health England (PHE) issued a warning about the alarming consumption of sugar in Britain. While the World Health Organisation (WHO) deems that sugar should only be 5% of the daily […]
How to start a low FODMAP diet
Getting your mindset right to begin a low-FODMAP diet may be a daunting prospect, but Penny Doyle provides some top tips to make it accessible to most… Following a low-FODMAP diet takes some thought, planning and vigilance. The diet involves removing certain carbohydrates (fermentable oligosaccharides, disaccharides, monosaccharides and polyols) to help with your digestion and […]
Lift your mood with these stress busting foods
When we feel stressed, we naturally reach for carb-filled comfort food like pasta, pies and puddings in an attempt to temporarily lift our mood. But that’s just the issue, ‘comfort food’ supplies you with a short spike of energy and happiness but is quickly followed by a feeling of sluggishness and often a regret of […]
A gluten-free holiday down under: Exploring Australia’s gluten-free market
Ali Walsh turns the sink hole anti-clockwise and finds that Australia has gluten-free covered… It’s not often I take a holiday. Either time or money seems to get in the way (i.e. lack of) and I wonder what happened to the traveller in me. Somehow the years roll by and I realise all I’ve managed […]
The power of the cherry: Six surprising health benefits
With cherry season upon us, we have teamed up with Seasonal Berries and sports nutritionist Anita Bean to provide the top health benefits of the humble cherry… Sports Nutritionist, Anita Bean says: “Cherries are powerhouses of nutrients, packed with vitamins, minerals, fibre and phytonutrients. They offer numerous health benefits and, eating them after exercise, may […]
Mind over mealtimes: Discover mindful eating
Charlotte Willis shows us the importance of taking time out and reconnecting with our food… When was the last time you really sat down, and just ate? Think about it for a minute. Now I’m not talking about your daily gluten-free quinoa porridge from Pret on your busy morning commute to the office. Nor wolfing […]
Discover clean eating: How to clean up your lifestyle with healthy food choices
Jodie Horton-Stanley and Tracey Barron show us how to clean up our lifestyle with a nutrient-heavy diet… As two sufferers of an underactive thyroid, Tracey and Jodie changed their diet several years ago, alleviated their symptoms and consequently changed their life. They are now passionate about sharing their carefully researched, tried and tested Eat Clean […]
Don’t skip a beet: How beetroots can fuel sporting success
As superfoods go the humble beetroot seems to tick all the boxes when it comes to fuelling up… New research has identified a closer link between beetroot and fitness performance than previously thought. Scientific evidence reveals that: Beetroot increases our capacity for short bursts of intense activity. Beetroot minimises muscle soreness after exercise. Its unique […]