Vegetarian Wellington with Beetroot, Butternut Squash, Lentils and Chestnuts

Vegetarian Wellington

This vegetarian Wellington from Maldon Salt is a fantastic centrepiece for a vegetarian Christmas table. It includes beetroot, butternut squash, lentils and chestnuts all wrapped in wonderfully crisp pastry – no one will miss the meat… This vegetarian wellington recipe is a fantastic centrepiece for a vegetarian Christmas table. It includes beetroot, butternut squash, lentils and […]

Rolled Porchetta with Pistachios, Fennel and Lemon

Rolled Porchetta with Pistachios, Fennel and Lemon

Porchetta makes a wonderful alternative to Turkey for your festive centrepiece. Porchetta originates from Italy and is a rolled joint of pork belly stuffed full of fragrant herbs. It is slow cooked for soft tender meat, but still with beautiful crispy crackling on the outside. Serve this Porchetta recipe from Maldon Salt alongside rosemary roast […]

Eat Real’s deliciously different snacks with a deeply satisfying crunch…

Elevate your snacking game and explore bold new textures and tastes that sing on the tastebuds with deliciously different Eat Real. Vegan & gluten-free, Eat Real are flavour experts, making great snacks with big balanced flavours by turning the humble lentil, quinoa and chickpea into a crunchy, nutritious snack for everyone. Keeping their pioneering roots at the forefront, all Eat Real products are free […]

Spread the good energy with Nut blend

Nut blend

Cosy up this Winter with Nut Blend, a range of feel-good flavoured nut butters with no added sugar or unnecessary sweetened ingredients. The health benefits of nuts and the natural energy they provide means that they complement any lifestyle you lead. Little gems of mood boosting fuel (without the crash).Nut Blend Nut butter has become […]

TREK launches new vegan Choc Orange protein bar

Choc Orange protein bar

Snack time just got better with the launch of TREK’s new ultra-delicious Choc Orange POWER Bar the latest addition to TREK’s POWER range which launched last August… 100% plant-based, packed with 15g protein and no natural artificial sweeteners, it will fuel your day with natural energy all while satisfying your sweet tooth. Orange you glad healthy snacking […]

Plum Crumble

Plum Crumble

With the weather getting cooler and autumn in full swing, you may be starting to crave the comforting flavours of a traditional Sunday lunch. However, if you’re following a gluten-free diet, or cooking for someone who does, you might be worried about finding tasty gluten-free alternatives to Sunday staples. This delicious plum crumble from FREEE […]

Pea and goat’s cheese tart

Pea and goat’s curd tart

Taken from Bryony and Harry Lancaster’s new book Egg of The Universe, this pea and goat’s cheese tart is wonderful in all seasons… “Harry’s mum Helen was famous for her pea and goat’s cheese tart. This is our gluten-free version with a modification or two, but it still pays homage to her creation. Gluten-free tart bases tend to […]