JAZZ Apple & Ginger Dahl

Apple & Ginger Dahl

It might sound a bit weird using apple in a Dahl, but it actually works so well! Here we use @jazzappleuk which adds a natural sweetness to the dish and makes it extra delicious! This recipe is also perfect for freezing so you can always have a nutritious meal on hand!  it might sound a […]

Pineapple Sorbet

Pineapple Sorbet

This delicious pineapple sorbet by Del Monte is so easy to make and so quick to demolish! With just three ingredients, this sorbet is a perfect dessert to have after a hearty winter meal (or in fact anytime of the year). Prep time is just five minutes!

Whole Earth Peanut Butter takes 2020 by storm…

Whole Earth Peanut Butter

Whole Earth is the UK’s number one peanut butter brand (+gluten-free!), and 2020 was an optimistic year for peanut butter. For the first time ever, during lockdown, peanut butter overtook jam in supermarkets as customers sought a healthier spread option. Peanut butter is high in protein, fibre and healthy fats and Whole Earth specifically has no-added sugar. […]

Go Sober In January with St Peter’s Without

St Peter's Without

If your new year’s resolution is to ditch the booze, then St Peter’s Without® 0.0% alcohol beer is the perfect choice to get you through Dry January and beyond.   St Peter’s brews three delicious alcohol-free beers: Without® Original and Without® Gold and Without® Elderberry & Raspberry, offering a delicious choice for both ale and […]

Roasted South African Plum, Pumpkin and Lentil Korma

Roasted South African Plum, Pumpkin and Lentil Korma

In this delicious curry, South African plums are roasted with pumpkin or butternut squash, then combined with korma curry paste, coconut cream and canned lentils. Great news – it’s suitable for vegans and vegetarians too! In this delicious curry, South African plums are roasted with pumpkin or butternut squash, then combined with korma curry paste, […]

Clonakilty Turkey and black pudding ballotine

Clonakilty Turkey and black pudding ballotine

This festive turkey recipe is a fantastic alternative to the more traditional roast bird – perfect if you’re feeding a smaller crowd or just want to mix things up a little this year. Clonakilty Turkey and black pudding ballotine with smoked bacon jam, onions, walnut crumble and pickled cranberries by James Cochran for Great British Chefs. This […]

Clonakilty Christmas black pudding with sherry custard

Clonakilty Black Pudding Christmas Pudding

We know it sounds a little unusual, but the addition of black pudding into this traditional Christmas pudding recipe by James Cochran (Great British Chefs) for Clonakilty is actually a stroke of genius! The black pudding provides a subtle background depth and savouriness to the incredibly sweet, dried fruit and sugar, balancing everything without detracting from that classic festive flavour. […]