Coconut Merchant

Coconut Merchant are passionate about sharing the goodness of coconuts, with their range of natural coconut based products.  Coconut sugar has a low glycemic index of 35 compared to regular table sugar with a glycemic index of 60-75. It has a subtle sweetness and makes a healthier option over regular sugar when sweetening drinks and […]

Raw Spring Cookies

This raw spring sugar cookie recipe is gluten-free, vegan and raw! Not to mention delicious. Take a look… By Amy of Fragrant Vanilla Cake. When I was in college, I used to love to make sugar cookies. You know, the ones you could decorate with all of the fun frostings.  I used my Grandma’s sugar cookie […]

Spiced Apple Granola Clusters

This fruity granola recipe is perfect for a nutritious and filling breakfast, and it’s suitable for those on a paleo, gluten-free or vegan diet! By Emma of Paleo With Mrs P. This recipe is: Gluten-Free, Dairy-Free, Egg-Free, Vegan and Vegetarian. I do love cereal and always have, so here’s my recipe for spiced apple granola clusters, free from any […]

Spiced Cacao Truffles

This cacao recipe is from Mira Manek. Why not make something deliciously decadent, healthy, rich and chocolatey this Easter. These small balls, chewy and fudgey, are made of dates, almond butter, raw cacao, ginger powder, fresh ginger juice and cinnamon. Slightly spicy, very sweet and simply yummy! Gluten-Free, Dairy-Free, Refined Sugar-Free Ingredients: Makes 10 balls For […]

Paleo Blueberry Breakfast Muffins

This berry-filled recipe is a super easy make in under 30 minutes, and is packed with nutrients. Suitable for those on the paleo diet, as well as gluten-free and dairy-free. By Emma of Paleo With Mrs P. This is my blueberry breakfast muffin recipe. Made with mixed seeds and fresh blueberries, these are a great breakfast […]

Chocolate Maple Date Squares

These Chocolate Maple Date Squares are topped with coconut and strawberry maple sauce drizzled with raw melted chocolate. They’re lightly spiced with fresh ginger juice and turmeric powder just to add an extra handful of health; and with the strawberry sauce they simply spring to life, in colour, taste and everything!  This maple date recipe is […]

Ginger & Cocoa Raw Brownie

This delicious vegan and raw recipe requires no baking, meaning you can enjoy it quicker and marvel in its natural goodness. By Natalie Tamara of The Tofu Diaries. 5-ingredient, no bake brownies that are rich, chocolately, slightly nutty and more than moreish. The addition of fresh ginger creates an extra special combination of flavours. These raw brownies or […]

Moo Free Chocolate Easter Eggs

Moo Free have delicious organic, vegan chocolate Easter eggs. They come in three flavours – original organic chocolate, easter bunnycomb, and cheeky orange. Moo Free use rice milk instead of cow’s milk, creating chocolate with a delicious sweet taste without the need for the involvement of cows. All of the chocolate products in their range are gluten-free, lactose-free, casein-free, […]

Mini Carrot Cakes with Cashew & Vanilla Frosting

These succulent paleo carrot cupcakes are full of delicate spicy flavours and moist cake, without the dairy, refined sugar or gluten. Perfect for sharing at a summer gathering (or baking a whole batch and keeping them to yourself). By Emma of Paleo With Mrs P. After picking up a beautiful bunch of carrots the other day I decided to […]

Chia-mel Tarts

This caramel-icious recipe is totally free of dairy & eggs, and is sure to be a delight for your tastebuds.  By Emily of This Rawsome Vegan Life. Get it? Caramel + chia seeds = chia-mel! I’m proud of the cleverness. Don’t judge me. Something else I’m proud of is the fact that these aren’t primarily chocolate! However, […]