Well-being guru Madeleine Shaw gives us her tips to living a healthy and natural life… Nutritional health coach to the stars and best-selling author of Get The Glow!, Madeleine Shaw knows that life is a balancing act. Monday to Friday it’s hard to juggle the demands of work and family with eating healthily, while the weekends are […]
Category: Lifestyle
Benjamin Zephaniah: The Interview
Karin Ridgers talks to poet, musician, writer and self-confessed trouble maker Benjamin Zephaniah about his many struggles growing up and his following success… Chatting with vegan legend Benjamin Zephaniah is like being on a roller coaster. At times I couldn’t catch my breath – I laughed, I cried and hung onto his every word not […]
Table Talk: Bob’s Red Mill
Bob’s Red Mill is known worldwide for its amazing flours, and we are lucky enough to meet the man behind the brand… For more than three decades, Bob Moore has been a leading light in the worldwide production of flours and, with his three principles of trust, honest and integrity, it’s easy to see how […]
Low-FODMAP on the go
Samantha Jones is a low-FODMAP lifestyle writer who quit her 9-5 life in order to travel, blogging as she goes. She’s taking her current low-FODMAP, wellbeing lifestyle on the road… When you’re fighting an uphill battle with digestive issues, trips abroad or even just eating out can all start to become distant memories. Many […]
In the kitchen with… Phil Vickery
The ambassador for Coeliac UK, Phil Vickery talks to us about how he embarked on his gluten-free journey, and what you can expect from starting your own free-from diet… Why did you first become interested in the gluten-free diet and cooking? It started a few years ago when I could not buy organic flour at the right price for […]
Table talk… Rule of Crumb
Since appearing on Dragons’ Den, co-founders of Rule of Crumb Colum McLornan and Claire Hunter have seen their gluten-free food range shoot into the limelight, so we caught up with Colum to find out more… A gap in the market My brother is coeliac, so I’ve always had an interest in the sector. Three years […]
Your Free-From stories… Kelly Wilson
Free-From Heaven reader and indie writer Kelly Wilson shares her free-from story, and how she manages her IBS symptoms… By Kelly Wilson (www.kellywilson.moonfruit.com) My life train has scraped along the tracks of realisation. I did not have any idea that there was any remotely serious problem until I was seventeen. This was not a result […]
Back to basics: Understanding the foundations of coeliac disease and the gluten-free lifestyle
Take a moment to review what’s understood about coeliac disease and revisit the foundations of the gluten-free lifestyle, with Lyndel Costain’s checklist of safe foods and those to avoid… Gluten is a type of protein found in grains including wheat, barley and rye. Gluten becomes sticky and malleable when combined with water, making it ideal […]
My free-from life… Lynne Pritchard
A reader reveals how her dietary needs fit into her physically demanding free-from life… Although I have been dairy intolerant since I was a baby, my free-from journey really started when I was in my first year at dance college in 2009. I was so excited to be fulfilling my lifelong ambition but I felt […]
In the kitchen with… Kirsty Henshaw
When she appeared on BBC’s Dragons’ Den, Kirsty Henshaw walked away with a healthy investment in her allergen-free frozen desserts, and since then her business has really taken off… Q What is your free-from story? When my son Jacob was nine months old, he suffered an allergic reaction to nuts, and after further testing it […]