Coeliacs told to ‘eat potatoes instead of pizza’ as gluten-free prescriptions are axed

Health bosses in Fylde and Wyre will ban gluten-free prescriptions from November 1 – saying people should eat potatoes and rice instead because they are healthier. The clinical commissioning group (CCG) said most of those responding to a public consultation were coeliac patients or their carers concerned about being able to afford the prices charged […]

Zizzi’s add new dairy-free options to menu

Zizzi’s is the high street restaurant chain that keeps on giving, as they add three more vegan dishes to their menu. Zizzi recently hit headlines when they announced they were the first restaurant chain in the UK to provide vegan pizza options (which recently won PETA’s award for Best Vegan Pizza), that include a mozzarella alternative, allowing anyone […]

Alpro launch new range of dairy-free ice-creams in Tesco

Alpro have made their debut in the freezer aisle with a brand new range of dairy-free, vegan ice-creams in Coconut, Vanilla and Hazelnut Chocolate flavours.  Dairy-free dieters and vegans rejoice, as Alpro have launched a range of premium plant-based ice-creams exclusively in large Tesco stores nationwide this week, with flavours including Vanilla, Hazelnut Chocolate and Coconut […]

New drug treatments for coeliacs in the works

New drug treatments for coeliacs in the works

While the gluten-free diet effectively reduces symptoms of coeliac disease, many people still experience distress. To that end, a number of drugs aimed at treating coeliac disease are in various stages of development. But it is not known when the U.S. Food and Drug Administration (FDA) will approve them for market. However, these three products are […]

FreeFrom Food Awards open for their 10th anniversary year

The FreeFrom Food Awards are back, and this year they’re celebrating their 10th anniversary year with bigger, better, new and exciting categories for 2017! Recent surveys suggest that over half the population now try ‘freefrom’ foods (gluten-free, dairy-free, egg-free etc) while 20% of the population (over 12 million people) are making active efforts to cut down […]