This will certainly hit the spot and satisfy on a cold day. Using a mushroom stock really enriches the ‘gravy’ and gives it the umami kick. Make sure you really caramelize the diced carrots and parsnips – you’ll reap the benefits with flavour. Cottage pie topped with potato & parsnip mash Recipe by Heather Whinney […]
This impressive gluten-free pie is bursting with sumptuous flavours. It’s perfect for lunch in the garden but also makes for an impressive dish for when you have guests over. Gluten-free salmon, broccoli & blue cheese pie Recipe by Wadworth Brewery (www.wadworth.co.uk) Serves 6-8 | Prep 25 mins plus chilling | Cook 1 hr | Calories 687 (per […]
Treat yourself to a lazy Saturday morning this weekend and get off to a great start with this delicious weekend treat of gluten-free and lowFODMAP French toast. The weekend treat – gluten-free French toast Prep time: 12 mins | Cooking time: 3-5 mins Ingredients 4 x slices of Schär Wholesome White Loaf 2 eggs 50ml milk […]
Use Santa Maria’s simple seasoning blend to make delicious Colombian-inspired crunchy chicken bites in your oven. Just like chicken nuggets but entirely gluten-free! They use corn, instead of wheat, to get that extra crispiness which is loved by adults and kids alike. Serve with salad and rice. Buen provecho! Gluten-free crunchy chicken bites Ingredients 500g […]
Friday night fish and chip suppers are one of those nostalgic treats that are hard to beat, and now you can indulge yourself in this tradition once again with this delicious gluten-free fish and chips recipe. Gluten-free fish & chips Schär gluten-free has released a selection of low FODMAP recipes made using their recently launched […]
This no-bake vegan carrot cake is perfect for when you want to indulge your sweet tooth, but don’t want to break the January diet. It’s packed with wholefoods ingredients, and thanks to the fact it doesn’t need to be baked it’s wonderfully moist and retains all the nutrients and flavours of the natural ingredients. No-bake vegan […]
Get in the Christmas spirit with these traditional gluten-free mince pies recipe. Try this gluten-free mince pies recipe… Gluten-free mince pies Preparation time: 30 minutes | Cooking time: 15-20 minutes Ingredients 200g Schär Mix It! Universal 15g caster sugar 100g butter 2 medium eggs 1-2 tbsp cold water 411g minced meat 1/2 Bramley apple Zest of one […]
There’s nothing nicer than clutching a warm glass of festive mulled cider in your hands in this cold weather. Warming, comforting and perfectly spice, this drink is guaranteed to get you in the Christmas spirit! Festive mulled cider GF DF EF V MF Ingredients 4 pints Westons Wyld Wood Organic Cider ¼ cup of brown sugar […]
This rich, decadent dairy-free pudding is perfect for getting you in the festive spirit! Vegan chocolate cherry trifle By Rhian Williams (www.rhiansrecipes.com) Serves 8 | Prep 30 mins plus chilling | Cook 10-15 mins | Calories 320 (per serving) GF DF EF V MF Ingredients For the jelly: 400g (14oz) tinned cherries in syrup […]
A traditional New Zealand biscuit, these Afghan Cookies are pure chocolatey goodness. Usually laden with refined sugars, Natvia have taken that all out, making this the healthiest Afghan Cookie you’ll ever eat. Not only that, but they’re vegan and are super easy to put together with just 5 ingredients! There’s almost no excuse to whip these […]