This Thai chicken, pumpkin and Tenderstem® curry is straight forward enough to memorise, and great for using up a selection of vegetables. It’s a mild to medium flavoured curry so should be a favourite with all the family. This Thai chicken, pumpkin and Tenderstem® curry is straight forward enough to memorise, and great for using up a selection […]
Raspberries are one of the nation’s favourite fruit, and what could be nicer to come home to after a days work, or the children at school than these delicious raspberry and white chocolate cookies from Love Fresh Berries… Delicious fruity cookies with a splash of white chocolate
These mini ricotta fried doughnuts from Becky Excell’s new book How to Bake Anything Gluten-Free are wonderfully delicious and completely moorish! Recipe taken from How To Bake Anything Gluten Free by Becky Excell (Quadrille, £20), photography by Hannah Rose Hughes, published 30th September. This is, by far, my easiest and quickest fried doughnut recipe – simply mix […]
This Chocolate Orange Drip Cake from Becky Excell’s new book How to Bake Anything Gluten-Free is a showstopping party must-have! Recipes taken from How To Bake Anything Gluten Free by Becky Excell (Quadrille, £20), photography by Hannah Rose Hughes. “For special occasions, I always whip out my chocolate orange drip cake and each time I do, […]
This frozen yoghurt bark studded with fresh berries from Love Fresh Berries is such a fun treat for kids and adults alike. Simple and nutritious, it’s a great alternative sweet dessert or a light and refreshing snack. The mixed berries offer a wonderful abundance of nutrition including vitamins, minerals, fibre and other plant nutrients […]
A great quick and tasty snack to serve any time of the day, this raspberry and coconut popcorn from Love Fresh Berries is great for the young ones… A great quick and tasty snack to serve any time of the day.
Small sweet potatoes bake quickly if they are cut in half. The baking concentrates their flavour and makes their starchy inside soft. In this dish from Love Your Gut their attractive orange coloured flesh is topped with a delicious mix of spicy beans, sliced chorizo and the zingy flavour of lime and coriander. This recipe […]
A simple, quick to prepare baked fruit pudding with an unusual topping from Love Your Gut. Ground almonds are mixed with chopped dates, eggs and a little non-dairy fat to make a not too sweet, soft crumb crust. The flavour of the berries is complimented by a pinch of ground cardamom rather than loaded with […]
These pretty macaroon patisseries from Love Fresh Berries are very fashionable at the moment but can be very expensive to buy, so why not make your own and give as a gift in a recycled box lined with non-stick baking paper and a lacy paper doily tied with ribbon. These pretty patisseries are very fashionable […]
This summery dish from Love Fresh Berries combines delicious and fresh garden veg and fruit with a succulent pork chop. summery fruit and veg with a succulent pork chop