There’s plenty of hearty, comforting vegan lunches from squash soup to nachos, to inspire you, and show you how fulfilling a vegan diet can be, every day of the week during ‘World Vegan Month’ in our pick of the tastiest lunches to keep you going throughout the day. Many of the recipes are gluten-free, sugar-free and nut-free too, so they can be enjoyed by all, no matter what your dietary requirements.
1 Creamy Persimmon Butternut Squash Soup
4 Smoky Apple and ‘Cheddar’ Stuffed Baked Potato
6 Spicy Spiralised Sweet Potato Fries
8 Tahini Celeriac Potato Salad
9 Crispy Coconut Lime Baked Cauliflower Tacos
10 Tahini and Kale Protein Bowl
11 Ultimate Loaded Tofu Scramble
12 Cleansing Sushi Roll with Spicy Kale and Green Veggies
13 Shredded Mushroom and Tofu Bánh Mì
14 Easy Vegetable and Dumpling Soup
16 Sweet and Spicy Sriracha Tofu
17 Roasted Tomato and Basil Soup
19 Spiced Spinach & Red Onion Quinoa Medallions
20 Vegan Raw Tomato Basil “Ricotta” Tart
21 Vegan Lasagne with Cashew Cheese and Broccoli Sun-Dried Tomato Pesto
23 Vietnamese Vegan Pho with Grilled Asparagus
27 Quinoa Avocado Spinach Power Salad
28 Savoury Sweet Potato Crescent Rolls
29 Falafel Burger with Avocado Sauce, Spinach and Homemade Burger Buns
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