FreeFrom Food Awards 2016 Winners

The 2016 FreeFrom Food Awards, now in their 9th very successful year, are the industry’s only award for ‘free-from food’, and we were delighted to have attended the awards ceremony last night at The Royal College of Physicians to congratulate this year’s winners, who were presented with their certificates by Antony Worrall Thompson

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Winner of the FAIR trophy for the best FreeFrom Food 2016

gluten-free-breakfast-cereal

Nutribix Gluten Free

‘So very clever – a real Weetabix lookalike! Not easy to make – but crunchy and very satisfying. Excellent ingredients – 96% wholegrain sorghum!!! High protein too. Love the way it has been blended. What a fab idea – it definitely should be the winner!!’

Runners up..

  • Booja Booja Hazelnut Chocolate Truffles- ‘Rich flavour, great size, delicious to eat. A slightly bitter aftertaste but a very ‘adult’ appeal – love that they are dairy and soya free. Quite delicious: crisp outer, delicate tasting, to-die-for subtle filling….’   
  • Daura Marzen- ‘Wow! The light colour is deceptive – wonderfully rich – a real treat with rich foods. Deep flavour for a light-coloured beer but not overly robust; well balanced with an accessible depth of flavour and a satisfying finish.’
  • Gozo Deli Basil Pesto Casheese- ‘Tangy, beautifully light, smooth and lovely garlic notes. Wonderful to see a dairy-free cheese with no soya and with such a fresh ingredient list. Very more-ish – wish I wasn’t just tasting – could eat the lot!’
  • Tesco Free From Garlic Baguette- ‘WOW – milk, eggs and gluten free!  Very tasty – you would really never tell the difference between this and a standard shop-bought garlic bread – soft crumb with a nice crunchy crust. Looks great – kids would just love this!’
The Innovation Award – Sponsored by Food Matters Live

Winner:

  • Gozo Deli Basil Pesto Casheese

Highly commended:

Commended:

Retailer of the Year  – Sponsored by Oakland International

Winner: Tesco

Breakfast Foods – Sponsored by Asda

Winners:

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Bread – Sponsored by Udi’s 

Winners:

Highly Commended:

  • BFree Soft White Rolls
  • BFree Quinoa and Chia Seed Wrap with Teff and Flax Seeds

Commended:

Store Cupboard – Sponsored by Genius Gluten Free

Winners:

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Pasta and Pizza  Sponsored by Gluten Free Cuppa Tea

Winners:

Highly Commended:

  • Rizopia Organic Brown Rice Pasta Fusilli
  • Rizopia Organic Brown Rice Pasta Spaghetti
  • Rizopia Organic Brown Rice Pasta Lasagne

Commended:

Raw foods  Sponsored by Genon Laboratories

Winner:

  • Iswari Buddha’s Awakening Maca & Vanilla

Highly Commended:

Commended:

Superfoods & sports supplements  Sponsored by Tiana Fair Trade Organics

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‘Food to go’ and vending Sponsored by Tesco 

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Down the pub and the bar – sponsored by The Food and Drink Innovation Network

Winners:

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Commended:

Meaty and Fishy Ready Meals  Sponsored by Mrs Crimbles 

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Veggie Ready Meals – Sponsored by Goodness Direct

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Foods suitable for nut and peanut allergics  Sponsored by the Wellaby’s

Winner:

  • BFree Multiseed Bagels

Highly Commended:

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Children’s food – Sponsored by Delamere Dairy

Winners:

  • Perfect World Carrot Cake Ice Cream
  • Tesco Free From Southern Fried Mini Chicken Fillets

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Commended:

Tea Time! – Sponsored by Integrated Food Projects Limited 

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Desserts and Puddings – Sponsored by Romer Labs UK

Winners:

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Confectionery and Chocolate Sponsored by the Free From Market

Winner:

Highly Commended:

Commended:

  • Eat Allergy Safe Handcrafted Vegan Gluten Free Dark Chocolate Truffles
  • Solkiki Balinese Coconut / White Chocolate
Bars – cereal, fruit, superfood, grain-free… Sponsored by  Holland & Barrett

Winner:

Highly commended:

Commended:

FreeFrom Food Awards Logo 2016

For more information:

Contact michelle@foodsmatter.com, or check out the awards site FreeFromFoodAwards.co.uk