Roasted vegetable risotto recipe by Bonsan A light gluten-free meal that is sure to satisfy… try this healthy roasted vegetable risotto. Garnish with chives and serve with a salad! More gluten-free lunch recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news and features from Gluten-Free Heaven.
Vegan pavlova with a boozy cherry sauce recipe by Billy & Jack for Canned Food UK A vegan pavlova topped with fresh berries, cherries, almonds and thyme leaves. A lovely summery gluten-free dessert, this pavlova has egg-less meringue and coconut cream. More gluten-free dessert recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news and features […]
Gluten-free crispy coconut prawns recipe by Charlotte Davies For a snack or as part of the main dish, these gluten-free crispy coconut prawns will go down nicely. Serve with some stir-fry veg and rice for a nice dinner. As featured in the July 2019 issue of Gluten-Free Heaven magazine More gluten-free fish recipes Follow us […]
Cherry chocolate ganache espresso pots recipe by Niki Webster of Rebel Recipes A decadent dessert that will leave you wanting more… make these cherry chocolate ganache espresso pots in less than half an hour! As featured in the September 2019 issue of Gluten-Free Heaven magazine More gluten-free dessert recipes Follow us on Facebook, Twitter and Instagram for all the latest […]
Sausage and Bean Stew recipe by Bonsan A hearty vegan sausage and bean stew is the perfect supper for a chilly Winter’s eve. As featured in the January 2020 issue of Gluten-Free Heaven magazine More gluten-free dinner recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news and features from Gluten-Free Heaven.
Cranberry, walnut and dark chocolate gluten-free flapjacks recipe by Charlotte Davies of Fibro Food Fairy The ultimate snack, these gluten-free flapjacks are packed full of fruit, nuts and chocolate, making it both healthy and delicious! It is best to slice the flapjacks while they are slightly warm. Once cooled, the flapjacks can be stored in […]
Cider salmon with butternut squash lentils recipe from Charlotte Davies A high protein, filling dinner option, cook this cider salmon recipe stuffed with veggies for a healthy boost. As featured in the June 2019 issue of Gluten-Free Heaven magazine More gluten-free dinner recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news and features from […]
Millionaire’s Viennese Biscuits from Schär A super quick and simple recipe for Millionaire’s Viennese Biscuits. Using the Viennese biscuits from Schar, just add some chocolate and caramel for a Millionaire’s Shortbread treat! As featured in the June 2019 issue of Gluten-Free Heaven magazine More gluten-free biscuit recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news […]
A gluten-free and vegan tiramisu recipe from Vega This gluten-free and vegan tiramisu takes the classic dessert and makes it perfect for free-from diets. As featured in the July 2019 issue of Gluten-Free Heaven magazine More gluten-free dessert recipes Follow us on Facebook, Twitter and Instagram for all the latest recipes, news and features from Gluten-Free Heaven.
Gluten-Free Pistachio tart recipe by Holly Jade of The Little Blog of Vegan A proper grown-up dessert, bake this gluten-free pistachio tart for a satisfying treat. If you have a blow torch you can whip it out and toast the meringue! As featured in the June 2019 issue of Gluten-Free Heaven magazine More gluten-free tart […]