The Girl Scouts just announced a brand-new cookie variety to their mouth-watering range, and the good news is the brand new cookie is gluten-free! The chewy Caramel Chocolate Chip cookie features rich caramel, semi-sweet chocolate chips and a touch of sea salt. It joins the returning gluten-free cookie Toffee-Tastic, which has been available to customers in select areas since 2015. Come cookie-selling time, customers […]
This no-bake vegan carrot cake is perfect for when you want to indulge your sweet tooth, but don’t want to break the January diet. It’s packed with wholefoods ingredients, and thanks to the fact it doesn’t need to be baked it’s wonderfully moist and retains all the nutrients and flavours of the natural ingredients. No-bake vegan […]
A traditional New Zealand biscuit, these Afghan Cookies are pure chocolatey goodness. Usually laden with refined sugars, Natvia have taken that all out, making this the healthiest Afghan Cookie you’ll ever eat. Not only that, but they’re vegan and are super easy to put together with just 5 ingredients! There’s almost no excuse to whip these […]
This gluten-free chocolate pig cake is so much fun to make, but even more fun to eat! Gluten-free chocolate pig cake By Christiana Botziou (www.theglutenfreegreek.com) Serves 10-12 | Prep 45 mins plus chilling | Cook 1 hr | Calories 642 (per serving) GF V MF Ingredients 4 packets of Tesco Free From Gluten-Free Belgian Chocolate […]
Cooked in a skillet, this ultimate cookie is gluten-free, dairy-free, egg-free, milk-free, vegan AND paleo. That makes it practically guilt-free too… right? Best eaten fresh out of the oven with a spoon. Paleo and Vegan Skillet Cookie By Georgina Young (www.greensofthestoneage.com) Serves 4 | Prep 10 mins | Cook 20-25 mins | Calories 567 (per […]
Afternoon tea isn’t complete without a traditional gluten-free Victoria sponge cake. Why not decorate with buttercream and seasonal berries to give it that extra wow factor. Gluten-free Victoria sponge cake Servings: 8 | Preparation time: 10 minutes | Cooking time: 30 minutes Ingredients For the cake: 325g Schär Mix It! Universal 4tsp gluten free baking powder 220g […]
There’s nothing quite like homemade cherry pie, and even better when it’s dairy-free. This scrummy vegan pie is best served with a big scoop of dairy-free vanilla ice cream! Vegan & sugar-free Dark Crunch Cherry Pie Recipe by Natvia (www.natvia.co.uk) GF SF DF EF V MF Ingredients Crust: 1/2 cup of pecans 1 cup desiccated coconut […]
What better dessert to celebrate spring that a gluten-free tiramisu with Ladyfingers, a delicious dairy-free “mascarpone” cream and a hint of coffee that creates the most amazing contrast of flavours? Gluten-free tiramisu with ladyfingers By Ambra Torelli (www.littlebitesofbeauty.com) Makes 8 | Prep 15 mins | Cook none GF V Ingredients For the cookie layer: 2 packs of […]
If you are looking to include resistant starch into your diet then this recipe for chunk gluten-free chocolate chip cookies is ideal as it includes green banana flour, as well as tasting absolutely delicious! Chunky gluten-free chocolate chip cookies By Donna Crous (www.eighty20nutrition.com) GF DF V MF Ingredients 1/2 cup coconut oil – melted (but not […]
Making your own whipped coconut cream couldn’t be simpler! It makes the perfect topping for cupcakes, tastes great served with fruit, or you can even add it to your coffee for a creamy treat. Dairy-free whipped coconut cream By Donna Crous (www.eighty20nutrition.com) Ingredients 1 can good quality coconut milk 1 Tbsp good quality maple […]