This weird yet wonderful recipe must be tried to be believed! It’s deliciously moist and flavoursome, and packed full of goodness! Broccoli & banana bread By Angela Warren (www.imperfectly-paleo.blogspot.co.uk) Serves 6 | Prep 15 mins | Cook 45-50 mins | Calories 252 (per serving) GF DF V Ingredients 75g (2¾oz) cashew nuts 2 ripe bananas, peeled 350g […]
Find out what we at Free-From Heaven HQ thought of a selection of gluten-free breads in part 2 of our gluten-free bread taste test. Click here to check out part 1! Historically, bread available to those on a gluten-free diet has been slim pickings, and what there has been has been over-priced and taste-wise nothing to […]
The intense flavour of the sundried tomatoes makes this gluten-free sundried tomato focaccia the perfect antipasto! Gluten-free sundried tomato focaccia Serves: 6 | Preparation time: 1 hour | Cooking time: 25 mins GF SF DF V MF Ingredients 1 cup (236ml) of warm water ¼ tsp sugar 2 tsp active dried yeast 2 large eggs ¼ cup extra […]
You can’t beat a nice gluten-free garlic flatbread slathered with lashings of butter, fresh parsley and garlic! Gluten-free garlic flatbread Serves: 8 | Preparation time: 5 mins | Cooking time: 10 mins GF SF EF V MF DF (option) Ingredients 400g/1lb Gluten Free self-raising flour 300ml /10 floz natural yogurt (use dairy-free yoghurt if required) 2 tbsp olive oil […]
This lovely gluten-free seeded loaf recipe by Lakeland couldn’t be simpler to make! It tastes delicious served warm with melted butter and a nice cup of tea. Gluten-free seeded loaf By Lakeland (www.lakeland.co.uk) GF DF V Serves 8-10 | Prep 20 mins plus proving | Cook 25-35 mins | Calories 362 (per serving) Ingredients 310ml (10½fl […]
These lovely little gluten-free Italian mini-loaves are perfect for light lunches, or even breakfast if you’re feeling fancy! Gluten-free Italian mini loaves By Isabel Gordon (www.isabelsfreefrom.co.uk) Makes 8 | Prep 15 mins | Cook 25 mins | Calories 128 (per loaf) GF SF MF Ingredients 125g (4½oz) Isabel’s Gluten-Free Batter Mix Flour 1 tsp garlic powder […]
No time to make your own? Find out which gluten-free bread to add to your basket… BFree Brown Seeded Sandwich Loaf £2.80 for 400g A very light and airy loaf – this one definitely shows how far gluten-free bread has come over the years! It has less seeds than the rest, which stops it crumbling, […]
This lovely dairy-free loaf, which is studded with California prunes and almonds is a real treat that works well with both sweet and savoury toppings. California prune & almond bread By California Prunes. Serves: 6 | Prep time: 3:05 SF DF EF V MF Ingredients 700g strong white bread flour 10g dried yeast 1 tsp […]
Perfect for lunchboxes, snacks and picnics, this gluten-free seeded brown roll recipe is your new go-to roll recipe! Gluten-free seeded brown rolls By Holland & Barrett (www.hollandandbarrett.com) Makes 12 | Prep 20 mins plus rising | Cook 20-25 mins | Calories 229 (per roll) GF MF Ingredients 6 tbsp vegetable oil, plus extra for oiling […]
With so many great alternatives on the market, your baking days needn’t be over if you’ve eliminated grains from your diet! But knowing which flour alternatives to use, and when, can be tricky, especially with so much choice. So let Italian chef Ambra Torelli guide you through her favourite replacements and show you how to make the most […]