These red velvet cupcakes are a healthy dessert option that’s actually pretty good for you! They’re gluten-free, dairy-free, vegan, and nut-free and are made with applesauce, plant-based milk, and tahini. Recipe taken from Easy Allergy-Free Cooking by Kayla Cappiello, photography by Jen Costa, Fox & Hare Photography, published by Skyhorse Publishing, Inc. These […]
Red Velvet Cupcakes
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