Gluten-free Yorkshire puddings

Gluten-free Yorkshire puddings

A roast dinner just wouldn’t be complete without a fluffy, golden-brown Yorkshire pudding (or three) to soak up all the juices. If you love your roast dinner but are looking for a gluten-free option for this all-important side dish, the Free From Fairy has teamed up with Curry’s to create a delicious gluten-free alternative for […]

Gluten-free cod fish cakes

Thou shalt have a fishy on a little dishy for dinner tonight, or rather gluten-free cod fish cakes!  Gluten-free cod fish cakes By Jay Geraghty (www.thephysiquegeek.com) Makes 4 | Prep 10 mins plus chilling | Cook 30 mins | Calories 145 (per fishcake) GF SF DF Ingredients 220g (8oz) cod 180g (6oz) sweet potatoes 1 […]

Baked Sweet Potato Gnocchi with Shropshire Blue

Did you know that the 1st to the 13th April is International Sweet Potato Week, which is an initiative run by the American Sweet Potato Marketing Institute to celebrate all things sweet potato, and encourage everyone to get creative in the kitchen and rustle up tasty sweet potato recipes with this versatile veggie! Sweet potatoes […]

Low-carb cauli cottage pie

Low-Carb Cauli Cottage Pie

There is something so homely and nurturing about a cottage pie, especially when it’s topped with a healthy thick layer of delicious, healthy and creamy caulimash and the Paleo favourite, crispy bacon! Low-carb cauliflower cottage pie By Donna Crous (www.eighty20nutrition.com) GF SF DF (option) EF Serves 4 Ingredients 500g good quality steak mincemeat 1/2 white onion – […]

Spicy black bean, kale & brown rice burgers

Spicy black bean, kale & brown rice burgers

These spicy black bean, kale and brown rice burgers are absolutely perfect for family style weekday eating. You can make a big batch of them, put them in the freezer, then when you get home from work all you have to do is put them in the oven. Spicy black bean, kale & brown rice burgers […]

Mushroom risotto

You won’t have mushroom for dessert once you taste this simple yet decadent recipe for gluten-free mushroom risotto.  Mushroom risotto By Lakeland (www.lakeland.co.uk) Serves 4 | Prep 10 mins | Cook 25 mins | Calories 493 (per serving) GF SF EF Ingredients 50g (1¾oz) dried porcini mushrooms, soaked in 1 litre (1¾pt) water for 1 hour […]

Smoky baked chicken with tortillas and rice

Nutritious and delicious, this crunchy bake is a great source of calcium, and is suitable for those on a gluten-free diet – not to mention it makes for a fun and flavourful family meal! Smoky baked chicken with tortillas and rice By Waitrose (www.waitrose.com) Serves 4 | Prep 5 mins | Cook 35 mins | Calories […]

Italian kale & cannellini soup

Add a slice of crusty bread and a tossed salad to this hearty Italian kale and cannellini soup for a quick, satisfying cold-weather meal. Italian kale & cannellini soup By Waitrose (www.waitrose.com) Serves 4 | Prep 15 mins | Cook 15 mins | Calories 695 (per serving) GF DF Ingredients 2 x 400g (14oz) tinned chopped tomatoes […]

Chicken & fig tagine

Chicken & Fig Tagine

Full of the tastes of North Africa, this simple chicken and fig tagine recipe will transport you away to warmer climes this winter!  Chicken & fig tagine By Lakeland (www.lakeland.co.uk) Serves 4 | Prep 20 mins | Cook 55 mins | Calories 584 (per serving) GF SF DF EF Ingredients 1 tbsp olive oil 1kg (2lb 2oz) […]

Authentic Peking Duck Pancakes

Pancake Day often makes you think of a sweet treat, but why not mix it up this Shrove Tuesday by making savoury Peking duck pancakes? The chefs at Royal China reveal their exclusive recipe for the most authentic and delicious Peking Duck Pancakes. Authentic Peking Duck Pancakes Serves 4 GF DF EF Ingredients 2 duck breasts […]