This will certainly hit the spot and satisfy on a cold day. Using a mushroom stock really enriches the ‘gravy’ and gives it the umami kick. Make sure you really caramelize the diced carrots and parsnips – you’ll reap the benefits with flavour. Cottage pie topped with potato & parsnip mash Recipe by Heather Whinney […]
Mozzarella sticks are utterly irresistible with their soft, melty centre and crisp and crunchy exterior. Typically coated in bread, these delicious bite-sized appetisers use gluten-free breadcrumbs so everyone can enjoy them. Gluten-free mozzarella sticks with tomato and herb dip Recipe by Dr. Oetker Serves: 4 | Preparation time: 15 mins | Cooking time: 5-10 mins Ingredients 400g /1lb […]
This is one of those super-simple meals that never fails to hit the spot when you fancy something comforting and filling. Gluten & dairy-free cheese and tomato pasta Recipe by Fiona Kennedy (www.freefromfavourites.com) Ingredients 200g gluten free pasta (I used Tesco Free From pasta shells) 2 garlic cloves, minced 10 cherry tomatoes, sliced 200ml dairy-free […]
This impressive gluten-free pie is bursting with sumptuous flavours. It’s perfect for lunch in the garden but also makes for an impressive dish for when you have guests over. Gluten-free salmon, broccoli & blue cheese pie Recipe by Wadworth Brewery (www.wadworth.co.uk) Serves 6-8 | Prep 25 mins plus chilling | Cook 1 hr | Calories 687 (per […]
These tasty treats are nutty, moist and oh so creamy! Try after dinner when you fancy a little something sweet, or pop one in your lunchbox to improve your day no end. Beetroot and walnut cupcakes with cream cheese frosting Serves: 12 | Preparation time: 25 mins Ingredients For the cupcakes: 170g vacuum-packed cooked beetroot […]
Treat yourself to a lazy Saturday morning this weekend and get off to a great start with this delicious weekend treat of gluten-free and lowFODMAP French toast. The weekend treat – gluten-free French toast Prep time: 12 mins | Cooking time: 3-5 mins Ingredients 4 x slices of Schär Wholesome White Loaf 2 eggs 50ml milk […]
Use Santa Maria’s simple seasoning blend to make delicious Colombian-inspired crunchy chicken bites in your oven. Just like chicken nuggets but entirely gluten-free! They use corn, instead of wheat, to get that extra crispiness which is loved by adults and kids alike. Serve with salad and rice. Buen provecho! Gluten-free crunchy chicken bites Ingredients 500g […]
No picnic would be complete without a pork pie, so why not try your hand at making your own gluten-free pork pie this summer! Gluten-free pork pie recipe Recipe by Wadworth Brewery (www.wadworth.co.uk) Serves 6-8 | Prep 30 mins plus chilling | Cook 1 hr-1hr 15 mins | Calories 570 (per serving) Ingredients For the pastry: […]
Add a little spice into your life with this hearty and wholesome tikka masala made with protein-rich chickpeas. Chickpea tikka masala with fragrant rice Serves: 2 Ingredients 1 can of chickpeas 2 tomatoes 130g basmati rice 50g coconut cream 1 tbsp korma curry powder 2 tbsp tomato paste 1 vegetable stock cube 1 brown onion 2 […]
If you are coeliac or eat a gluten-free diet you are likely to be well aware of Schär, but you probably only know half the story… Just a few miles south of the Austrian border lies the Italian town of Merano. Surrounded by breath-taking Alpine scenery, which extends as far as the eye can see; […]