Gluten-Free plum frangipane tart

Gluten-Free plum frangipane tart

This is an absolutely delicious dessert. Apples can be used instead of plums depending on the season. Gluten-Free plum frangipane tart Servings: 8 | Preparation time: 40 minutes | Cooking time: 40-45 minutes Ingredients For the dough: 200g Schär Mix It! Universal 15g caster sugar 100g butter 1 medium egg, beaten 1-2tbsp cold water For the filling: […]

Gluten-free Victoria sponge cake

Gluten-free Victoria sponge cake

Afternoon tea isn’t complete without a traditional gluten-free Victoria sponge cake. Why not decorate with buttercream and seasonal berries to give it that extra wow factor. Gluten-free Victoria sponge cake Servings: 8 | Preparation time: 10 minutes | Cooking time: 30 minutes Ingredients For the cake: 325g Schär Mix It! Universal 4tsp gluten free baking powder 220g […]

Gluten-free chocolate O’s cake

Gluten-free chocolate O’s cake

Impress your guests with this spectacular chocolate cake from Schär. A delicious cake people won’t even know is gluten free! Gluten-free chocolate O’s cake Servings: 8 | Preparation time: 10 minutes | Cooking time: 30 minutes Ingredients For the sponge: 400g Schär Mix It! Universal 90g cocoa powder 6tsp gluten free baking powder 300g butter at […]

Vegan & sugar-free Dark Crunch Cherry Pie

Vegan & sugar-free Dark Crunch Cherry Pie

There’s nothing quite like homemade cherry pie, and even better when it’s dairy-free. This scrummy vegan pie is best served with a big scoop of dairy-free vanilla ice cream! Vegan & sugar-free Dark Crunch Cherry Pie Recipe by Natvia (www.natvia.co.uk) GF SF DF EF V MF Ingredients Crust: 1/2 cup of pecans 1 cup desiccated coconut […]

Roasted Romano pepper & chorizo soup

Roasted Romano pepper & chorizo soup

There’s no need to add dairy to this hearty, creamy dairy-free roasted Romano pepper and chorizo soup thanks to the addition of coconut milk. You can even make this recipe vegan by omitting the chorizo and adding your favourite spiced vegan sausages instead.  Roasted Romano pepper & chorizo soup By Donna Crous (www.eighty20nutrition.com)      Serves: 2 […]

Healthy Thai green curry

Healthy Thai green curry

This healthy Thai green curry couldn’t be quicker or easier to make!  Healthy Thai green curry By Jay Geraghty (www.thephysiquegeek.com) GF SF DF EF  Serves 1 | Prep 10 mins | Cook 20 mins | Calories 546 (per serving) Ingredients 185g (6½oz) chicken breast, chopped 1 tsp coconut oil 30ml (1¼fl oz) coconut milk 30g (1¼oz) Thai green […]

Broccoli & banana bread

Gluten-free broccoli & banana bread

This weird yet wonderful recipe must be tried to be believed! It’s deliciously moist and flavoursome, and packed full of goodness!  Broccoli & banana bread By Angela Warren (www.imperfectly-paleo.blogspot.co.uk) Serves 6 | Prep 15 mins | Cook 45-50 mins | Calories 252 (per serving) GF DF V Ingredients 75g (2¾oz) cashew nuts 2 ripe bananas, peeled 350g […]

Chicken & Mango Red Thai curry

Chicken & Mango Red Thai curry

Say hello to the easiest and most delicious Thai curry you could try. It’s ready in 20 minutes and is the perfect post-gym meal to keep your body fuelled.  Chicken and mango red Thai curry By Jay Geraghty (www.thephysiquegeek.com) Serves 1 | Prep 10 mins | Cook 25 mins | Calories 737 (per serving) GF DF EF Ingredients 150g […]

Balsamic Beetroot & Carrot Fritters

Enjoy the delicious health benefits and earthy flavour of beetroots with these vibrant balsamic beetroot and carrot fritters.  Balsamic Beetroot & Carrot Fritters with Garlic & Mint Yoghurt By Olivia Cooney for www.lovebeetroot.co.uk Makes 6 medium fritters GF SF V MF Ingredients 250g balsamic infused cooked beetroot, grated 2 large carrots, grated 2 eggs 4 Tbsp flour (you can […]

Beetroot Falafel

These brilliant beetroot falafel are as delicious as they are vibrant in colour! They make the perfect filling for wraps, can be tossed on salads, or even as a tasty snack.  Beetroot Falafel By Olivia Cooney for www.lovebeetroot.co.uk Serves 4 GF SF DF V MF Ingredients 250g pack sweet chilli cooked beetroot 400g can chickpeas 6 Tbsp gluten-free flour (we used […]