Sometimes you just can’t beat a great big stack of pancakes, especially with lashings of maple syrup and fresh fruit. And there’s no need to miss out on this breakfast treat with this easy gluten and dairy-free pancake recipe! Easy gluten and dairy-free pancakes By Vicki Montagu (www.freefromfairy.com) Makes 6 (crêpe style), around […]
This flourless, gluten free cake perfectly showcases the flavour of California walnuts – serve with poached pears and crème fraiche for a show stopping dessert. Flourless California walnut cake with poached pears Prep time: 1 hour | Serves: 8 GF V MF Ingredients For the cake: Butter for greasing 350g California walnuts Zest of 1 lemon […]
These light, fluffy sweet gluten-free ricotta doughnuts, coated in cinnamon ‘sugar’ are utterly irresistible! Phil Vickery’s sweet gluten-free ricotta doughnut recipe When I wrote my gluten free cook book these doughnut balls were one of my favourite recipes, so I thought I’d have a go at created a no added sugar version and I’m delighted with the […]
This creamy dairy-free coconut and pineapple sorbet is sunshine in a bowl! Dairy-free coconut & pineapple sorbet By Stacey Hogan (www.mynutricounter.com) Serves 6-8 | Prep 10 mins plus freezing | Cook none | Calories 174 (per serving) GF DF EF V MF Ingredients 400ml (14fl oz) coconut cream 1 medium-sized pineapple 2-3 tbsp honey or maple syrup […]
Ooey, gooey brownies topped with crunchy caramel and pecans – these brownies are dangerously moreish! Paleo-friendly caramel pecan brownies By Stacey Hogan (www.mynutricounter.com) Serves 9-12 | Prep 20 mins | Cook 25 mins | Calories 333 (per serving) GF V Ingredients For the brownies: 125ml (4½fl oz) coconut oil, melted 60g (2oz) cocoa powder 60g […]
This gluten and dairy-free fish pie is a super homely, feel good meal, and it’s also super simple to make. Don’t forget the tartar sauce! The ultimate gluten & dairy-free fish pie By Becky Excell (www.glutenfreecuppatea.co.uk) Serves 6 | Prep 25 mins | Cook 40-45 mins | Calories 469 (per serving) GF SF DF EF Ingredients […]
This mouth-watering gluten-free recipe consists of a soft brownie and blondie layer topped with caramel and crunchy popcorn. Need we say more?! Gluten-free popcorn fudge brownies Recipe by Dr. Oetker Preparation time: 40 minutes plus cooling, chilling and setting | Cooking time: 55 minutes (including chocolate melting time) | Makes: 16 Ingredients For the brownie layer: 150g […]
A roast dinner just wouldn’t be complete without a fluffy, golden-brown Yorkshire pudding (or three) to soak up all the juices. If you love your roast dinner but are looking for a gluten-free option for this all-important side dish, the Free From Fairy has teamed up with Curry’s to create a delicious gluten-free alternative for […]
What better dessert to celebrate spring that a gluten-free tiramisu with Ladyfingers, a delicious dairy-free “mascarpone” cream and a hint of coffee that creates the most amazing contrast of flavours? Gluten-free tiramisu with ladyfingers By Ambra Torelli (www.littlebitesofbeauty.com) Makes 8 | Prep 15 mins | Cook none GF V Ingredients For the cookie layer: 2 packs of […]
This nutty carrot cake is moist, chunky and perfect for a spring-time afternoon tea in the garden. If you want to make the cake dairy-free, simply use coconut cream or vegan cream cheese for the icing and enjoy! Healthy carrot cake By Donna Crous (www.eighty20nutrition.com) GF DF (option) V MF Ingredients 3 cups ground almonds 2 cups […]