Who needs pop tarts when you can have these wonderful blueberry breakfast bars instead? And there’s no need to feel guilty as they’re gluten, dairy, sugar and egg free too! Blueberry breakfast bakes By Nature’s Path (www.naturespath.co.uk) Makes 7-8 | Prep 20 | Cook 40 mins | Calories 187 (per bake) GF […]
Tag: Gluten-Free Recipes
Spiced turkey curry & cauliflower rice
Not only is turkey a great source of protein to help keep you feeling fuller for longer, it’s also low in fat and a great source of iron. Not to mention, it tastes absolutely delicious in this lightly spiced, fragrant curry! Spiced turkey curry & cauliflower rice By Madeleine Shaw for British Turkey (www.britishturkey.co.uk) Serves 4 […]
The complete guide to grain free flours
With so many great alternatives on the market, your baking days needn’t be over if you’ve eliminated grains from your diet! But knowing which flour alternatives to use, and when, can be tricky, especially with so much choice. So let Italian chef Ambra Torelli guide you through her favourite replacements and show you how to make the most […]
Spicy shakshuka with rose harissa
This spicy Shakshuka with rose harissa is a vibrant and traditional Israeli breakfast dish of eggs poached into a heavily spiced, rich tomato sauce, all baked into a single skillet. Spicy shakshuka with rose harissa By Georgina Young (www.greensofthestoneage.com) Serves 3 | Prep 20 mins | Cook 30 mins | Calories 342 (per […]
Strawberry Swiss roll with prosecco buttercream
This delicious Prosecco-infused, strawberry-filled Swiss roll is the perfect sweet addition for any special occasion. Strawberry Swiss roll with Prosecco buttercream By Delicious Alchemy (www.deliciousalchemy.com) Serves 8-10 | Prep 25 mins | Cook 15-18 mins | Calories 532 (per serving) GF MF Ingredients For the sponge: 400g (14oz) Delicious Alchemy vanilla sponge cake mix 180g (6oz) […]
Poached pears with chocolate sauce & pistachios
This recipe for poached pears with chocolate sauce and pistachios is perfect for when you fancy a simple yet sophisticated dessert. Poached pears with chocolate sauce & pistachios By Fiona Hunter (www.americanpistachios.co.uk) Serves 2 | Prep 10 mins | Cook 20-30 mins | Calories 361 (per serving) GF EF MF Ingredients For the poached pears: 25g […]
Gluten-free strawberry layer cake
This stunning yet easy to make gluten-free strawberry layer cake has the lightest of sponges sandwiched together with a cream and strawberry filling. It is just as good made with raspberries or other soft fruit. Gluten-free strawberry layer cake By Doves Farm (www.dovesfarm.co.uk) Serves 8 | Prep 25 mins plus chilling | Cook 40 […]
Chocolate espresso flourless cake
This gluten-free chocolate espresso flourless cake is super moist, and it stays this way for days! It is also grain free and filled with rich chocolate and coffee flavour, topped off with whipped cream, fresh strawberries, praline and a drizzle of raspberry sauce for a mouth-wateringly decadent pud. Chocolate espresso flourless cake By Gilkatho (www.17brightideas.com.au) Serves […]
Get the best from your gluten-free baking
Honeybuns’ founder Emma Goss-Custard shows us that blending flours need not be as daunting as one might think… When Honeybuns started in 1998, cakes were typically mass-produced and laden with artificial everything. You were laughed at to even mention free-range eggs or going preservative-free. Gluten-free was simply not understood. We wanted to create delicious ‘clean’ […]
Gluten-free fruit loaf
This refined sugar free, dairy and gluten-free fruit loaf contains no coconut oil (in fact no oil at all!), no bananas and no eggs! Gluten-free fruit loaf By Hedi Pavelcova (www.hedihearts.com) Serves 8-10 | Prep 20 mins | Cook 55 mins | Calories 362 (per slice) GF DF EF V MF Ingredients 1 cup […]