This gluten-free cake has a festive air and could be served at Christmas or another wintry celebration. Few people will guess it contains aubergine which adds moisture and a silky smooth texture. Chocolate, aubergine and cranberry cakes Recipe credit: Cooking for the Sensitive Gut, Dr Joan Ransley and Dr Nick Read for www.loveyourgut.com Makes: 1 cake (15 […]
Chocolate, aubergine & cranberry cakes
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