Magnum launches dairy-free ice-creams in the UK

Magnum launch dairy-free ice-creams

Magnum has just launched dairy-free versions of their popular ice-creams in the UK. Popular ice-cream brand Magnum has just launched diary-free versions that are also free from gluten of its popular ice-creams in the UK for the first time. The long-awaited vegan treats come in two new flavours: Vegan Classic and Vegan Almond. The ice-cream is […]

Café Rouge adds new classic gluten-free French dishes to the menu

café rouge gluten-free menu

High-street French restaurant Café Rouge, which has over 78 French bistro restaurants across the UK, has added a mouth-watering selection of classic gluten-free French dishes to its seasonal menu.  Café Rouge has come to the rescue of Brits suffering from post-holiday blues with a delicious new selection of gluten-free options which promise to keep the summer holiday […]

Frankie & Benny’s increases gluten-free options with new ‘Feel Good’ menu

Frankie & Benny’s gluten-free menu

UK-based New York Italian restaurant Frankie & Benny’s has launched a new ‘Feel Good’ menu, hoping to expand on its healthier options and introduce more gluten-free and vegan food options. The new, family-oriented collection of lighter dishes was inspired by customer feedback. According to research by Frankie & Benny’s, two million parents consider lack of […]

Iceland supermarket launches frozen vegan range, including gluten-free options

iceland vegan frozen range

With vegan and flexitarian dining becoming increasingly mainstream, supermarket chain Iceland has launched a range of 13 new vegan foods and ready meals to meet the demand from customers for meat-free options. After the incredible success of Iceland’s ‘bleeding’ No Bull burger earlier this year, Head Chef Neil Nugent ‘knew [Iceland] had to create a full vegan […]

HECK releases new range of vegan and gluten-free sausages

UK-based gourmet sausage brand HECK has introduced a new range of four vegan and gluten-free sausages. These will join the brand’s current range of vegan and vegetarian options. Promising ‘flavour you can swear by’, the new sausages are made from whole foods like rice, pulses, sweet potato, quinoa and beetroot. They are 100% plant-based and […]