Pizza Express add tropical new vegan dessert to menu

High-street restaurant chain Pizza Express are putting a spring into our step with the launch of their brand new Spring Special menu, which includes a brand new vegan dessert…  On March 28th Pizza Express will be launching their new Spring Special menu, and it includes a brand new vegan dessert – Coconut Delight. It promises to […]

Starbucks rolls out gluten-free options in the U.S.

The chain made famous for its coffee is taking steps to beef up its food business, by offering more gluten-free and vegan food options across U.S. stores starting Tuesday, according to a press release. Gluten-conscious customers can now enjoy Starbucks’ first gluten-free breakfast sandwich, which is comprised of Canadian bacon, an egg patty and cheddar […]

Frozen vegan pizza brand launches in the UK

One Planet Pizza is the UK’s first company to be fully funded, managed, and developed by and for vegans. Norwich-based One Planet Pizza has exceeded its crowdfunding goal of £20,000 by more than £6,000, becoming the UK’s first crowdfunded all-vegan company. The brand’s success stems from incorporating consumer engagement into its business model. “[We] want […]

Discover Morrisons’ exciting new ‘Free From’ range

Morrisons has launched an improved and expanded own brand Free From product range, after listening to customers with dietary requirements who said they didn’t want to miss out on the nation’s favourite foods. The new range has products like fresh pizza and ginger biscuits that were not previously sold in Free From versions as well […]

Almond milk now available in Starbucks UK

Almond milk will be available for all drinks on the Starbucks menu, and will be on offer in every store across the UK. Last year, Starbucks announced that due to high demand they would finally be introducing almond milk to their menu, and we were overjoyed! However, we quickly learnt that it would only be […]

Customer has severe reaction after ‘gluten-free’ meal they ordered contained 80 times maximum level of gluten

Customer has severe allergic reaction after 'gluten-free' meal they ordered contained 80 times maximum level of gluten

A diner was hit with a severe allergic reaction after a restaurant served him a “gluten-free” meal – with 80 times the maximum levels of gluten. A customer became ill with chronic abdominal pain after ordering what he believed to be a special ‘gluten-free’ meal from a Vietnamese restaurant in Swansea When Trading Standards staff went […]