A wonderfully simple and healthy recipe to add to your breakfast repertoire. Use gluten-free oats to make this granola gluten-free. By Mira Manek. When I go for breakfast in hotels and restaurants, my tastebuds more often than not require something sweet. Since I don’t keep granola at home – for the sole reason that […]
Check out this brilliant recipe for coconut almond macaroons using aquafaba instead of egg whites to make this egg-free and vegan. Not sure what aquafaba is? It’s bean juice – quite simply, the briney liquid you find in any can of beans – the most popular being chickpeas. Why not give it a go? […]
Here’s a delicious savoury side or starter to add to your healthy vegan dinner party menu. These Cauliflower Fritters can even be made gluten-free by replacing the flours with gluten-free alternatives…why not give it a try? By Emily of Emily Cooks Vegan. I wanted to try to replicate one of my favourite take […]
Fancy a no-bake sweet treat this weekend? Check out these delicious truffles with peanut butter and coconut… By Michelle of Gluten Free and All Things Nice. Who doesn’t love cookie dough?? There’s a reason people eat it raw. It’s good. Damned good. But this is better. Why? This one’s got peanut butter. And chocolate. […]
Here’s an amazingly delicious recipe for a chickpea tagine that’s naturally gluten, dairy and sugar-free – what more can you ask for?! By Dhanistha of The Vegetarian Blog. This past week I’ve been so in love with my new kitchen toy! And that is my badass tagine clay pot. Tagine is a really sweet traditional north African clay […]
These free-from chocolate bars look absolutely incredible! Give them a go for a sweet vegan chocolate treat… By Emily of This Rawsome Vegan Life. HOLY CRAP YUMMMMM. So these actually taste like the candy bars I used to greedily inhale when I was a kid. Sweet, creamy decadence in the shape we have come to […]
Scrummy summery cheesecakes with mango and raspberry – a lovely fruity treat! By Emily of Emily Cooks Vegan. I thought I’d make cheesecakes today as I was browsing an old cook book and realised I hadn’t made good old-fashioned comfort food in quite a while! This is a relatively healthy version of the old classic, […]
(with Oriental Slaw & Baked Sweet Potato Chips) Here’s a deliciously vegan dish perfect for the summer and outdoor parties (when the weather behaves) using spinach and quinoa and served with sweet potato chips… By Natalie of The Tofu Diaries If you’re a regular reader, you might have picked up on my […]
Here’s a brilliant alternative to rice that works well for those following a paleo or grain-free diet. It is also good as a base or extra in other recipes. By Donna of Eighty 20 Nutrition There are some things that as hard as I try to master, I just have to admit defeat, and […]
As the season for growing strawberries has been extended in the UK, and as British strawberries are the best, try this delicious gluten-free, dairy-free, refined sugar-free and vegan red velvet cake with strawberry frosting. All the health benefits of strawberries with all the scrumptiousness of cake! By Amy of Fragrant Vanilla What do you […]