This yummy traditional Vietnamese soup has been ‘vegan-ised’ to create a delicious, flavour packed vegan and gluten-free meal. This recipe is gluten-free, dairy-free, egg-free, meat-free – suitable for vegetarian and vegan diets. By Dhanistha of The Vegetarian Blog. Pho soup is a traditional Vietnamese noodle soup typically cooked with spices, beef broth and topped with fresh herbs like cilantro […]
Tag: Vegan Lunch
Zoodles with Coriander, Basil & Sundried Tomato Pesto
Try this creamy and fresh pasta alternative, made with zucchini (AKA courgette) for a wholesome gluten-free, vegan meal. By Dhanistha of The Vegetarian Blog. Today was a gorgeous morning. I had an early morning stroll through my garden-in-progress, and checked on my tomatoes for any new suckers, which are little stems that grow between the main stem […]
Caribbean Tofu with Coconut Quinoa
This protein-packed quinoa and crispy tofu recipe comes with a winning combination of coconut, lime and spice. This recipe is: gluten-free, dairy-free, meat-free, egg-free. Suitable for vegetarians & vegans. By Natalie Tamara of The Tofu Diaries. As I ate this Caribbean Tofu with Coconut Quinoa a couple of sunny Saturdays ago, I knew I would have to share […]
Roasted Sweet Potato and Chickpea Salad
Crunchy and wholly nourishing, this roasted sweet potato and chickpea salad is a flavoursome and nutritious meal. By Amy of Fragrant Vanilla Cake. This recipe is: gluten-free, dairy-free, egg-free, vegetarian and vegan. Serves 2 Ingredients: 1 large sweet potato, diced olive oil sea salt Dressing 3 Tbsp pumpkin seed butter 3 Tbsp filtered water (or as needed) 1 small […]
Simple Hemp Noodles
This simply delicious pasta-alternative recipe will take you less than 10 minutes to prepare. By Amy at Fragrant Vanilla Cake. When it comes to lunches, and a lot of the time dinners, I want something delicious but I do not feel like putting in the effort to make something elaborate. Like last weekend, when Eric and […]
Paleo Mushrooms Stuffed With Brazil Nut Pesto
This nutty recipe is really easy to make and results in a tasty, filling dish, which is vegan, and suitable for those following a gluten-free or paleo diet. By Emma of Paleo With Mrs P. This weekend we spent an amazing couple of days with visiting family in London; the sun shone, we had picnics in […]