Quick and easy to make, these tahini protein balls are perfect for snacking on the go as they are packed full of protein and flavour. Tahini Protein Balls By Hedi Pavelcova (www.hedihearts.com) Serves 12 | Prep 15 mins | Cook none | GF SF DF EF V MF Ingredients: 1 scoop of pea, soya or […]
Rocky road gets a healthy makeover with this fabulous, simple recipe. The beauty of it is you can customise this recipe according to your taste, or what’s in your cupboard! Quinoa Rocky Road By Hedi Pavelcova (www.hedihearts.com) Serves 6 | Prep 15 mins | Cook none | GF SF DF EF V MF Ingredients: 1 […]
Chile Verde is a popular Mexican dish with an aromatic green chile sauce with cilantro, and tomatillos. These chile verde tacos have all the flavours of the Mexican dish, and taste delicious with tomatoes, onions, avocado, crema, queso fresco or lettuce. Chile Verde Tacos By Dhanistha Rivera (www.TheVegetarianBlog.com) Chile Verde 1 tbsp oil 1 tsp […]
A raw, vegan version of the popular ‘Boursin’ cheese, these nut cheese has all the garlicky herby flavours of the dairy version, and is surprisingly simple to make. The entire process is spread over 3 days, but each step takes mere minutes. It is completely worth the little bit of planning, and is immensely rewarding to […]
Apple spiced waffles, with maca powder for an early morning energy boost. Top with fresh fruits and nut butters for the perfect way to start your day. By Monica Zolczer (www.mindfullymoni.wordpress.com) Serves 1 | Prep 5 mins | Cook 10 mins | GF SF DF V MF Ingredients: Ingredients: 2 tbsp coconut flour 1 tsp […]
Deliciously rich little bites of heaven and super easy to make, these little raw brownie bites are just enough to keep you satisfied. Raw Walnut, Hemp and Apricot Brownie Bites By April-Tui Buckley (www.thebalancedvegan.com) Serves 16 | Prep 15 mins | Cook none| GF SF DF EF V MF Ingredients 50g pecans 100g cashews 150g […]
The classic flavour of tomato & basil never fails, and with the satisfying addition of sweet potato this tomato and basil soup turns into something so incredibly delicious and nourishing. Roasted Tomato and Basil Soup By Saskia Gregson-Williams (www.naturallysassy.co.uk) Serves 4 | Prep 5 mins | Cook 50 mins | GF SF DF EF V […]
As the days grow shorter and cooler, there’s nothing better to snuggle up with than an hearty scone, with lashings of soy-cream and fruity jam. These gluten, sugar, dairy-free and vegan date scones will certainly hit the spot! Gluten-Free & Vegan Date Scones By April-Tui Buckley (www.thebalancedvegan.com) Serves 9 | Prep 15 mins | Cook […]
These quinoa burgers are nice and spicy (and can also be made gluten-free), and are complemented by the cooling avocado aioli. Spicy Quinoa Burgers with Avocado Aioli By Alexander Willow-Harvey (www.invegetableswetrust.com) Serves 4 | Prep 10 mins | Cook 30 mins | DF EF V MF Ingredients 1/2 cup quinoa 1 cup low sodium faux […]
A rich, creamy, vegan coconut panna cotta, served with an Earl Grey and lavender caramel. The caramel sauce thickens over night, so we recommend making it on the day you serve the panna cotta, and pour the rest on pancakes the next day! Coconut Panna Cotta, With Earl Grey and Lavender Caramel By Alexander Willow-Harvey […]