British supermarket chain Tesco have launched two new ‘healthy’ vegan spreads, one coconut-based, the other avocado-oil based, as dairy-free alternatives to butter or margarine. However, they’re not as healthy as you might think… It seems there’s no chance of the avocado craze going away anytime soon, as Tesco has just released its very own avocado spread. The product, which has a “neutral flavour”, costs […]
If there’s one thing that vegans are tired of hearing, it’s ‘I love cheese too much to be vegan!” And with good reason, because there are so many creative, simple, and healthier ways to make cheese, all without the dairy! So ditch the dairy, get soaking your nuts, and soon you’ll be in deliciously melty, […]
Ideal for summer BBQs and light lunches, this quick and easy Roasted Buckwheat Gnocchi Skewers with Tomato Salad is ideal for a hot summer’s day. Roasted Buckwheat Gnocchi Skewers with Tomato Salad The dish, crafted by Honest Eats’ recipe specialist, Charlotte Lloyd Owen, puts the flavour back in to vegan and gluten-free eating by […]
Served with a crisp green salad, this baked, tomato and basil cheesecake makes a very tasty, summers evening dish. Tomato and Basil Cheesecake Serves 12 | Preparation time 25 mins plus chilling and setting | Baking time 1 hour GF SF DF EF V MF Ingredients For the base: 300g oatcakes, crushed 250g soya margarine, melted For […]
Pizza is the star of the fast-food world, and it’s many people’s go-to meal when they fancy a little slice of happiness on a Friday night. It’s also the one dish that many people think that those on a vegan or dairy-free diet miss out on due to it’s cheesey toppings. But as we all know, […]
Crisp, crunchy and perfectly sweet, this healthier take on a rice crispy cake or Snickers bar is the perfect afternoon pick me up. Look for unsweetened crisp brown rice cereal (rather than Rice Krispies) and the plumpest Medjool dates you can find to ensure that they mash into a lovely smooth paste. Healthy Snickers Crisp […]
The flavours of butternut squash and sage are a flavour match made in heaven in this vegan macaroni- and they made a silky smooth sauce when roasted and blended. Pour over some macaroni, scatter over some breadcrumbs until bubbling and crisp on the top for a deliciously comforting, hearty dinner. This is a seriously addictive dish […]
Chocolatey, coconutty, fudgey goodness in one delicious recipe! We cannot get enough of these heavenly chocolate fudge doughnuts, especially as they’re made with a whole host of lovely, healthy ingredients. Chocolate Coconut Fudge Donuts By Harriet Smith (www.harrietemily.com) GF DF EF V MF Serves: 5 Ingredients For the donuts: 1/3 cup (40g) cocoa powder 1/2 cup […]
Embrace veganism with Vegan Food & Living magazine – the delicious approach to ethical eating! Vegan Food & Living is a magazine dedicated to celebrating the delicious side of ethical eating. Containing at least 75 plant-based recipes every issue ranging from seasonal specialities to quick & easy breakfast, lunch and supper ideas, perfect weekend dishes […]
Zizzi’s new vegan menu puts a spring in your step as they expand their individually Italian offering with introduction of a vegan & dairy free mozzarella alternative. Leading Italian restaurant chain, Zizzi, has expanded its already well-established allergen offering with the addition of a new vegan mozzarella alternative, Mozzarisella, along with a range of non-gluten containing dishes […]